Bacon Breakfast Wrap
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Description
What better way to start your day than with a Las Campanas Bacon Breakfast Wrap - the perfect medley of bacon, egg, potato, and cheese in a freshly-baked flour tortilla.
INGREDIENTS:
Filling: Water, Cooked Egg (Whole Egg, Whey, Skim Milk, Citric Acid, Water, Xanthan Gum), Potato, Beef, Cereal (Corn, Wheat, Rye, Oat, Rice Flours), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Bacon (Cured with Water, Salt, Sugar, Smoked Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate, May Contain Dextrose), Modified Food Starch, Salt, Textured Vegetable Protein (Soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12), Onion, Soy Lecithin, Spices, Jalapenero Puree (Jalapenero Peppers, Citric Acid), Dairy Whey, Chili Powder, Natural Flavoring.
Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola, or Corn Oils), Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Sodium Stearoyl Lactylate, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Contains: Wheat, Eggs, Milk, Soy
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Bacon Breakfast Wrap
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